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La Tour Figeac

Red

Appellation
Saint-Emilion

Grape Varietals
Cabernet Franc, Merlot

Rating
92 - 93 Points James Suckling

2020, La Tour Figeac
La Tour Figeac, Grand Cru Classé

Exclusive agency or direct allocations

"A tight and complete red with creamy and chewy tannins that spread across the palate. Fresh, dark fruit with some citrus and pine undertones. Flavorful finish."

- James Suckling, 92 - 93 Points

"Lots of black raspberries, blueberries, mulberries, and cedarwood notes emerge from the 2020 Château La Tour Figeac, which appears to easily be in the same qualitative ballpark as the 2015, 2015, and 2018. Medium to full-bodied, ripe, polished, and balanced, with lots of jammy fruits and floral notes, it should benefit from 2-4 years of bottle age and keep for 15. 91-93+"

- Jeb Dunnuck, 91 - 93+ Points

"Powerful depth of colour and flavour. This starts out well, with pep, just loses a little power through the mid palate, but picks itself back up with a peppery finish. A little held back by the tannic structure at this point, with the low yields giving extra intensity, but no question there is real momentum here. In the third year of organic conversion. A yield of 20hl/ha. New harvest reception in this vintage with an additional round of grape sorting."

- Jane Anson, Decanter 92 Points

"Deep purple-black colored, the 2020 La Tour Figeac comes bounding out of the glass with rambunctious scents of stewed black cherries, mulberries and boysenberry preserves, plus wafts of spice cake, dark chocolate and aniseed. The medium to full-bodied palate is filled with spicy black fruits with a plush texture and just enough freshness, finishing savory."

- Lisa Perrotti-Brown, The Wine Advocate, 90 - 92 Points

Minimum case purchase of 3x750ml. Price includes freight and 7% GST on wines only. Exclude duties. En Primeur 2020 Terms and Conditions apply.

24 Available for 750ml
Special Releases En Primeur
S$56.18

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The Producer

La Tour Figeac was included as a Grand Cru Classé starting with the very first classification of Saint-Émilion in 1955.

The Rettenmaier family has owned and managed the estate since the early 1970s. The vines are tended and the wine made according not only to time-honoured Bordeaux traditions, but also to environmental protection and biodynamic principles. The estate pro... read more

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La Tour Figeac, Grand Cru Classé

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