"Warm, but not crazily so," is how Luke O'Cuinnegain describes the 2016 vintage, which has produced a Lady May that is plusher and a little more open than the 2015 was at the same stage but still comparatively firm and youthful. Combining Cabernet Sauvignon with 20% Merlot, Cabernet Franc and Petit Verdot, it has damson, blackcurrant and tobacco leaf flavours, grippy tannins and polished oak.
- 94 points, Tim Atkin
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In 2003, at the age of 78, May de Lencquesaing, then the owner of the iconic Chateau Pichon Comtesse de Lalande, a Grand Cru Classe from Pauillac, in Bordeaux, started a new venture on ... read more →